Shio Ramen Recomendation in Hakodate – Shinano, Tabelog 2024 Top 100

Hakodate’s Signature Dish – Shio Ramen

Hakodate is famous for its shio (salt) ramen, and we originally planned to try it at Jiyoken, the most popular shop in the area. However, when we arrived, the waiting line was already very long. We had also read that sometimes they even close early if ingredients run out, so we didn’t want to risk waiting for hours and still leaving empty-handed. 

Instead, a quick Google search led us to another highly rated place near JR Hakodate Station called Shinano. Both Google and Tabelog reviews looked good—Shinano’s Tabelog rating is over 3.5, which is considered quite solid. Jiyoken is ranked number one for ramen in Hakodate, while Shinano holds the second spot on Tabelog.

Shinano Ramen shop exterior in Hakodate with red signboard and red noren curtain, cozy local ramen restaurant atmosphere
Shinano Ramen Entry-
It’s a small, local ramen shop, and the red sign and red noren curtain give it an authentic neighbourhood feel. Their signature dish, shio ramen, is even pictured on the entrance door.

First Impressions – A Local Favourite

When we arrived at lunchtime, most of the seats were already taken, and customers kept coming and going. Fortunately, there was no line to wait in. From the atmosphere, it seemed like most of the guests were locals rather than tourists, which gave us more confidence in our choice.

The restaurant is small and cozy: around 8–9 counter seats and 3 two-person tables. The overall vibe was warm and local rather than touristy. 

nside Shinano Ramen Hakodate, small local ramen shop with open kitchen and counter seats where chefs prepare ramen
Around the open kitchen, there are about eight to nine individual counter seats where you can watch the chefs busily preparing ramen.

Casual dining scene at Shinano Ramen Hakodate and authentic Japanese ramen experience
There are only three small tables for two people each, so it might be a bit awkward for larger groups to find seating.

Menu Options – But We Chose the Classic

Shinano offers several kinds of ramen, including miso ramen, spicy miso ramen, and ginger shio ramen. But we ordered the original shio ramen to experience Hakodate’s most traditional flavour. 

Shinano Ramen – Shio vs Other Varieties (Based on Reviews)

1. Shio Ramen (Salt Ramen) – Our Experience

  • Hakodate’s signature dish and the main menu at Shinano.
  • Broth: Clear, light, made from chicken and pork bones; not greasy.
  • Flavour: Mild, balanced, and comforting.
  • Our Take: We tried this ourselves and found it perfectly satisfying—the noodles, broth, and toppings were all well-balanced.

2. Miso & Spicy Miso Ramen – According to Reviews

  • Broth: Richer and stronger compared to shio, with miso’s fermented flavour. Spicy miso adds a subtle heat.
  • Flavour: Full-bodied and flavorful.
  • Reviewer Notes: Many reviewers enjoy the miso variations for a stronger or spicier ramen experience, though it is generally considered less classic than the shio ramen.

💬 Conclusion:

  • Our recommendation based on experience: Stick with Shio Ramen for Hakodate’s classic taste.
  • Optional: Miso or Spicy Miso can be considered if you prefer a richer or spicier broth, according to other diners’ reviews.

The Ramen – Simple but Perfect

The ramen was served quickly. The toppings included a half-boiled egg, naruto (fish cake), spring onion, menma (bamboo shoots), spinach and Pork Char siu.

The clear, slightly yellowish soup (possibly from the noodles) was very appetising. The broth, made from chicken and pork bones, was clean, light, and refreshing. It wasn’t overly salty, and importantly, there was no strong pork odour.

While I usually prefer thicker noodles, the thin and slightly chewy noodles here matched the broth perfectly. The toppings were simple, but the balance was just right.

On the table, you can find pepper, chilli oil, salt, and shichimi for customisation. However, we didn’t add anything extra—the ramen was already satisfying as it was.

Signature shio ramen at Shinano Ramen Hakodate, featuring clear and light broth with noodles and simple toppings
As you can see in the photo, the broth was light, clean, and well-balanced — simple but full of flavour.

A Pleasant Surprise

Shinano was originally just our backup plan since we couldn’t get into Jiyoken, so we didn’t have high expectations. But in the end, we were very satisfied with the meal.

While writing this post, I found out that Shinano was selected for the “Tabelog Ramen Hyakumeiten 2024” (Top 100 Ramen Shops in Hokkaido). That recognition made our visit feel even more special.

The location is excellent—just across the road from JR Hakodate Station. You’ll easily spot it by its unique red “Shinano” sign. Just remember to bring some cash, as card payment may not be available.

I can’t compare directly to Jiyoken’s famous shio ramen, but Shinano gave us a delicious, comforting bowl at a very reasonable price.

👉 Opening Hours:
Monday – Saturday
Lunch: 11:30 – 14:00
Dinner: 17:00 – 22:30
Closed on Sundays


*This review is based on my personal experience, and results may vary for others. Please take it as a friendly reference.

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